News

Papageorgiou Bros S.A. has launched a new partnership with Italian Dulcistar, becoming the distributor of its products

Papageorgiou has launched a strategic partnership with the Italian company Gustovero, covering the regions of Southwestern Greece, the Ionian Islands, and Epirus.

A special pastry demonstration in collaboration with Flora Group International was held with great success on Wednesday, March 11 at the premises of Papageorgiou Foods SA in Ovria, Patras, in the company’s R&D department.

On the occasion of the new partnership with Flora Food Group International, Papageorgiou Foods organized a special product presentation at its R&D department, featuring an impressive display of sweet creations.

Papageorgiou Foods announces its partnership with the Belgian Dirafrost, which specializes in the production of frozen fruit-based products made from fresh fruits, including purées, smoothies, coulis, and innovative products such as ready-to-use fruit discs.

At the beginning of 2026, Papageorgiou Bros SA launched a new and ambitious partnership with the leading food group Flora Food Group International.

The sweetest three-day event of autumn seson was completed with great success! Patras Dolce Festival 2025 filled the Agora Argyri venue with flavors, aromas, and creativity through seminars, cooking shows, children’s activities, and, of course, the Greek qualifying round of the Sustainable Scoops competition.

Papageorgiou Bros S.A. continues to enrich its product portfolio with high-quality products, introducing the new D’Arbo product range to the Greek market

This October was filled with the aroma of chocolate as our company, in collaboration with the Callebaut Chocolate Academy, jointly organized an exceptional event dedicated to the art of chocolate.

Papageorgiou company attended the prominent IBA 2023 exhibition, which recently took place in Munich, Germany, marking a return after a five-year absence, due to pandemic restrictions.

The secret lies in the raw materials and Papageorgiou company was glad to share the secret about authentic Italian ice cream!

With more than 100 years of experience, Callebaut creates chocolates with a rich cocoa flavor, which is perfectly balanced with fresh fruity and sweet notes..