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  • Products

    Bake, Pastry & Ice Cream Raw Materials

    • Pastry Creams
    • Chocolates
    • Praline Spreads
    • Decoration Products
    • Ice Cream Raw Materials
    • Various Products
    • Sugar
    • Whipped Cream
    • Qualfruit
    • Salt
    • Special Bread Mixes
    • Food Improvement Materials
    • Sourdough
    • Food Additives
    • Pastry And Bakery Mixes

    Fats - Oils

    • Butter
    • Margarines
    • Cooking Fats
    • Vegetable Oils
    • Olive Oils
    • Special Oils

    Catering

    • Tomato Products
    • Olive Products
    • Mayonnaise - Salads - Dressings
    • Various Products

    Nuts - Seeds

    • Dried Fruits
    • Seeds



    Brands

    • Papageorgiou
    • Premier
    • Zymitis
    • Icam
    • Lacroix
    • Unigel
  • Brands
    • Papageorgiou
    • Premier
    • Zymitis
    • Icam
    • Lacroix
    • Unigel
  • News
  • Contact
  • The secret
    lies at the Raw materials
  • RAW MATERIALS FOR BAKERY
    Selected raw materials for every bakery application
  • The secret
    lies at the Raw materials
  • RAW MATERIALS FOR PASTRY
    Special raw materials for unique confectionery creations
  • RAW MATERIALS FOR ICE CREAM
    Flavors, Bases & raw materials for authentic Italian ice cream
  • CHOCOLATES
    All the flavors of chocolate and cocoa for Confectionery and Bakery
  • NUTS – SEEDS
    Nuts, seeds and dried fruits from all over the world
  • FATS – OILS
    Butter, margarine and cooking fats for every use
  • CATERING
    High quality raw materials for Catering

International Collaborations

Chocolate and cocoa

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Margarine, fats & oils

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Raw materials for ice cream

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Chocolate & cocoa

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Papageorgiou Brands

Typical Roman Focaccia

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Mix for Cakes & Sponge cakes

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Mix for Tsoureki (Greek Brioche)

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Italian Panettone

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Powder mix based on soy flour

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Food service products

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NEWS

“Gelato Days” from Papageorgiou

The secret lies in the raw materials…… and Papageorgiou company was glad to share the secret about authentic Italian ice cream!

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The Finest Belgian Chocolate at Papageorgiou Bros SA

With more than 100 years of experience, Callebaut creates chocolates with a rich cocoa flavor, which is perfectly balanced with fresh fruity and sweet notes..

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EXCLUSIVE COOPERATION FOR PAPAGEORGIOU AND UNIGEL ITALIAN GELATO

A new, ambitious cooperation in the field of ice cream, was reached between Papageorgiou group and the Italian Unigel. For almost half a century, Unigel holds…

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title-iconCompany list-iconHistory
list-iconPhilosophy
list-iconPremises
list-iconResearch & Development
list-iconServices
list-iconQuality
list-iconNetwork
title-iconContact PAPAGEORGIOU BROS S.A
Foods Group
5 Ilias str. – K. Ovria 26500 Patras, Greece
Tel.:+30 2610 526001-3
Fax: +30 2610 525970
E-mail: info@papageorgioufoods.gr
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